How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 7 ingredients. The key ingredients include: 2 cans beef consomm, 1/2 medium onion, chopped, 1 c. raw rice, 1 tsp. parsley flakes, and more.

Is Rice Casserole suitable as meat & poultry?

Yes, Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans beef consomm; 1/2 medium onion, chopped; 1 c. raw rice; 1 tsp. parsley flakes; 1 can mushrooms; 1/4 stick butter; 2 stalks celery, chopped

Rice Casserole – a delicious recipe with beef consomm, onion, rice, parsley flakes, mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans beef consomm
1/2 medium onion, chopped
1 c. raw rice
1 tsp. parsley flakes
1 can mushrooms
1/4 stick butter
2 stalks celery, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Casserole

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