How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Noodles With Steak And Vegetables?

You need 12 ingredients. The key ingredients include: 12 oz. Chinese noodles, 3 Tbsp. vegetable oil, 1 medium red bell pepper, diced, 1 celery rib, sliced, and more.

Is Chinese Noodles With Steak And Vegetables suitable as pasta & noodles?

Yes, Chinese Noodles With Steak And Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chinese Noodles With Steak And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Noodles With Steak And Vegetables Recipe

Name: Chinese Noodles With Steak And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. Chinese noodles; 3 Tbsp. vegetable oil; 1 medium red bell pepper, diced; 1 celery rib, sliced; 1 medium carrot, sliced; 1 garlic clove, minced; 1/2 lb. beef rib steak, cut into 2 x 1/4-inch strips; 1/2 c. dry sherry; 2 Tbsp. soy sauce; 2 Tbsp. rice wine vinegar; 1 Tbsp. Asian sesame oil; 1 tsp. minced fresh ginger

Chinese Noodles With Steak And Vegetables

Eats Now Editorial Team · 664 kcal · Pasta & Noodles

Chinese Noodles With Steak And Vegetables – a delicious recipe with Chinese noodles, vegetable oil, red bell pepper, celery, carrot, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Chinese Noodles With Steak And Vegetables

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