How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Mushroom Chow Yoke?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. tenderloin/shoulder steak, 1/2 c. sliced onions, 4 Tbsp. oil, 1 1/2 c. canned mushrooms, and more.

Is Chinese Mushroom Chow Yoke suitable as general?

Yes, Chinese Mushroom Chow Yoke falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Mushroom Chow Yoke?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Mushroom Chow Yoke Recipe

Name: Chinese Mushroom Chow Yoke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. tenderloin/shoulder steak; 1/2 c. sliced onions; 4 Tbsp. oil; 1 1/2 c. canned mushrooms; 1/2 c. water; 3 Tbsp. cornstarch; 3/4 tsp. salt; 1/8 tsp. pepper; 2 tsp. bottled brown sauce; 1 Tbsp. soy sauce; 2 Tbsp. cold water; 1/2 Tbsp. brown sugar

Chinese Mushroom Chow Yoke

Eats Now Editorial Team · 677 kcal · General

Chinese Mushroom Chow Yoke – a delicious recipe with tenderloin, onions, oil, mushrooms, water, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 General

Chinese Mushroom Chow Yoke

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