How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Marinade?

You need 6 ingredients. The key ingredients include: 1 cup light soy sauce, 14-½ cup packed Splenda brown sugar blend, 4 tablespoons lemon juice, 2 tablespoons vegetable oil (I used light tasting olive oil.), and more.

Is Chinese Marinade suitable as general?

Yes, Chinese Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Marinade Recipe

Name: Chinese Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light soy sauce; 14-½ cup packed Splenda brown sugar blend; 4 tablespoons lemon juice; 2 tablespoons vegetable oil (I used light tasting olive oil.); 1 teaspoon of freshly grated gingerroot; 2 teaspoons of minced garlic

Chinese Marinade – a delicious recipe with soy sauce, brown sugar, lemon juice, vegetable oil, gingerroot, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup light soy sauce
14-½ cup packed Splenda brown sugar blend
4 tablespoons lemon juice
2 tablespoons vegetable oil (I used light tasting olive oil.)
1 teaspoon of freshly grated gingerroot
2 teaspoons of minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1437 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Marinade

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