Gruyere And Apple Potatoes Au Gratin Recipe

Name: Gruyere And Apple Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Gruyere & Apple Potatoes Au Gratin; Recipe courtesy of Hewlett Packard, Boise, ID; Yield: 12 servings; Ingredients:; 8 lg Idaho russet potatoes, peeled and thinly sliced; 4 Granny smith apples, peeled, cored and thinly sliced; 6-8 cloves Garlic, peeled & chopped; 4-6 Shallots, peeled & chopped; 1-2 Tbsp Fresh Marjoram leaves, chopped; 1 1/2 lbs Gruyere (or other good cooking swiss cheese), grated; 3 pints Heavy cream; Salt, white pepper & nutmeg to taste

Servings: persons

Gruyere & Apple Potatoes Au Gratin
Recipe courtesy of Hewlett Packard, Boise, ID
Yield: 12 servings
Ingredients:
8 lg Idaho russet potatoes, peeled and thinly sliced
4 Granny smith apples, peeled, cored and thinly sliced
6-8 cloves Garlic, peeled & chopped
4-6 Shallots, peeled & chopped
1-2 Tbsp Fresh Marjoram leaves, chopped
1 1/2 lbs Gruyere (or other good cooking swiss cheese), grated
3 pints Heavy cream
Salt, white pepper & nutmeg to taste

1
Directions:
2
1.In a large casserole place a single overlapping layer of russet potatoes and apples, sprinkle lightly with salt, pepper, nutmeg, marjoram, garlic, shallots and cheese. Continue this layering process until the casserole is full and your final layer finishes with cheese topping. Slowly pour the heavy cream over the dish, letting the cream fill the dish and come up over the top of the final layer of potatoes. You may want to press down gently on the top of the potatoes to make sure the final layer is submersed without being soupy.
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2.Cover with foil and bake at 375u00b0 for 45 minutes or until potatoes are fork tender. Uncover and bake an additional 25-30 minutes or until the top is golden brown.

688

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Gruyere & Apple Potatoes Au Gratin, Recipe courtesy of Hewlett Packard, Boise, ID, Yield: 12 servings, Ingredients:, and more.

Yes, Gruyere And Apple Potatoes Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gruyere And Apple Potatoes Au Gratin

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