How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Lo Mein?

You need 10 ingredients. The key ingredients include: 10 to 16 oz. choice pork loin (beef chuck or flank) or chicken breasts, 2 lb. Chinese flat fresh noodles (wet or dry) or 1 lb. Pennsylvania Dutch egg noodles (dry), 1 lb. fresh bean sprouts, washed and drained, 2 (8 oz.) cans bean sprouts, drained, and more.

Is Chinese Lo Mein suitable as seafood?

Yes, Chinese Lo Mein falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chinese Lo Mein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Lo Mein Recipe

Name: Chinese Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 to 16 oz. choice pork loin (beef chuck or flank) or chicken breasts; 2 lb. Chinese flat fresh noodles (wet or dry) or 1 lb. Pennsylvania Dutch egg noodles (dry); 1 lb. fresh bean sprouts, washed and drained; 2 (8 oz.) cans bean sprouts, drained; 2 or 3 stalks fresh scallion, chopped 1/8 to 1/4-inch; 4 oz. peanut oil or corn oil; 1 Tbsp. sesame oil; 4 Tbsp. oyster sauce or soy sauce; 1 Tbsp. sugar; salt as desired

Chinese Lo Mein

Eats Now Editorial Team · 1470 kcal · Seafood

Chinese Lo Mein – a delicious recipe with pork loin, noodles, fresh bean sprouts, bean sprouts, scallion, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chinese Lo Mein

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