How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Hot And Sour Soup?

You need 9 ingredients. The key ingredients include: 1 can chicken broth, 2 soup cans water, 1 small can sliced mushrooms (undrained), 2 Tbsp. cornstarch, dissolved in 2 Tbsp. water, and more.

Is Chinese Hot And Sour Soup suitable as soups & stews?

Yes, Chinese Hot And Sour Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Hot And Sour Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Hot And Sour Soup Recipe

Name: Chinese Hot And Sour Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chicken broth; 2 soup cans water; 1 small can sliced mushrooms (undrained); 2 Tbsp. cornstarch, dissolved in 2 Tbsp. water; 2 Tbsp. soy sauce; 2 Tbsp. white vinegar; 1/2 tsp. hot sauce or more to taste; 1 egg, beaten; 2 green onions (white and green part), chopped

Chinese Hot And Sour Soup – a delicious recipe with chicken broth, water, mushrooms, cornstarch, soy sauce, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can chicken broth
2 soup cans water
1 small can sliced mushrooms (undrained)
2 Tbsp. cornstarch, dissolved in 2 Tbsp. water
2 Tbsp. soy sauce
2 Tbsp. white vinegar
1/2 tsp. hot sauce or more to taste
1 egg, beaten
2 green onions (white and green part), chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Hot And Sour Soup

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