How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Hamburger Casserole?

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 (10 1/2 ounce) can cream of mushroom soup, 1 (10 1/2 ounce) can cream of chicken soup, 1 cup water, and more.

Is Chinese Hamburger Casserole suitable as meat & poultry?

Yes, Chinese Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Hamburger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Hamburger Casserole Recipe

Name: Chinese Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 (10 1/2 ounce) can cream of mushroom soup; 1 (10 1/2 ounce) can cream of chicken soup; 1 cup water; 2 tablespoons soy sauce; 1 cup sliced fresh mushrooms or (8 ounce) can mushrooms; 1 cup sliced celery; 2 medium onions, coarsely chopped; 1/2 cup white rice, washed; 1 can chinese noodles, crisp

Chinese Hamburger Casserole

Eats Now Editorial Team · 832 kcal · Meat & Poultry

Chinese Hamburger Casserole – a delicious recipe with ground beef, cream of mushroom soup, cream of chicken soup, water, soy sauce, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Hamburger Casserole

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