How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Hamburger?

You need 10 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 c. chopped celery, 1 1/2 lb. ground beef or ground turkey, 1/4 c. soy sauce, and more.

Is Chinese Hamburger suitable as meat & poultry?

Yes, Chinese Hamburger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Hamburger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Hamburger Recipe

Name: Chinese Hamburger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 c. chopped celery; 1 1/2 lb. ground beef or ground turkey; 1/4 c. soy sauce; 1 c. chow mein noodles (3 oz.); 1 can cream of mushroom soup; 1 onion, chopped; 1/2 c. water; 1/2 c. uncooked rice; 1/4 tsp. pepper

Chinese Hamburger

Eats Now Editorial Team · 834 kcal · Meat & Poultry

Chinese Hamburger – a delicious recipe with cream of chicken soup, celery, ground beef, soy sauce, noodles, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Hamburger

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