Chinese Hamburg

Name: Chinese Hamburg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. hamburg; 1 medium onion, chopped; 1 c. celery, diced; 1 1/2 c. water; 1 large can chow mein noodles; 1 (20 oz.) can bean sprouts; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1/2 c. rice; 1 tsp. soy sauce

Eats Now Editorial Team · 447 kcal · Soups & Stews

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Chinese Hamburg – a delicious recipe with hamburg, onion, celery, water, noodles, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. hamburg
1 medium onion, chopped
1 c. celery, diced
1 1/2 c. water
1 large can chow mein noodles
1 (20 oz.) can bean sprouts
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 c. rice
1 tsp. soy sauce

1
Cook hamburg and onions partially; add celery and cook partially.
2
Add water, bean sprouts, soy sauce and heat through. Add soups and heat.
3
Add rice and cook uncovered 10 minutes.
4
Serve over noodles.

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 to 1 1/2 lb. hamburg, 1 medium onion, chopped, 1 c. celery, diced, 1 1/2 c. water, and more.

Yes, Chinese Hamburg falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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