How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Fried Rice With Bacon And Mushrooms?

You need 8 ingredients. The key ingredients include: 3 Tbsp. bacon drippings, 1/2 c. green onions with tops, chopped, 1 c. celery, sliced, 1/2 c. mushrooms, and more.

Is Chinese Fried Rice With Bacon And Mushrooms suitable as meat & poultry?

Yes, Chinese Fried Rice With Bacon And Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Fried Rice With Bacon And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Fried Rice With Bacon And Mushrooms Recipe

Name: Chinese Fried Rice With Bacon And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. bacon drippings; 1/2 c. green onions with tops, chopped; 1 c. celery, sliced; 1/2 c. mushrooms; 1 c. uncooked rice; 1/4 c. soy sauce; 3/4 lb. crisp bacon, crumbled; 3/4 tsp. salt

Chinese Fried Rice With Bacon And Mushrooms – a delicious recipe with bacon drippings, green onions, celery, mushrooms, rice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. bacon drippings
1/2 c. green onions with tops, chopped
1 c. celery, sliced
1/2 c. mushrooms
1 c. uncooked rice
1/4 c. soy sauce
3/4 lb. crisp bacon, crumbled
3/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chinese Fried Rice With Bacon And Mushrooms

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