How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Egg Rolls?

You need 9 ingredients. The key ingredients include: 1 lb. ground pork or chicken shreds, 1/4 lb. cooked tiny shrimp, 1 c. shredded cabbage, 3 shredded carrots, and more.

Is Chinese Egg Rolls suitable as snacks & appetizers?

Yes, Chinese Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chinese Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Egg Rolls Recipe

Name: Chinese Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground pork or chicken shreds; 1/4 lb. cooked tiny shrimp; 1 c. shredded cabbage; 3 shredded carrots; 1/2 lb. bean sprouts; 3 green onions, diced; 1 clove garlic; 2 pkg. egg roll skins; Accent

Chinese Egg Rolls – a delicious recipe with ground pork, shrimp, cabbage, carrots, bean sprouts, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground pork or chicken shreds
1/4 lb. cooked tiny shrimp
1 c. shredded cabbage
3 shredded carrots
1/2 lb. bean sprouts
3 green onions, diced
1 clove garlic
2 pkg. egg roll skins
Accent

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Layered Dip
Holiday Cheese Ball
Sloppy Joes Nachos
Oriental Dipping Sauce

Chinese Egg Rolls

How did you like this recipe?

Frequently Asked Questions