How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Dry-Sauteed String Beans?

You need 11 ingredients. The key ingredients include: 1 lb green beans, fresh and dry, 1 tablespoon garlic, minced, 1 tablespoon ginger, minced, 2 scallions, minced, and more.

Is Chinese Dry-Sauteed String Beans suitable as soups & stews?

Yes, Chinese Dry-Sauteed String Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Dry-Sauteed String Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Dry-Sauteed String Beans Recipe

Name: Chinese Dry-Sauteed String Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb green beans, fresh and dry; 1 tablespoon garlic, minced; 1 tablespoon ginger, minced; 2 scallions, minced; 1/2 teaspoon chili paste with garlic; 1/2 teaspoon chili paste, siracha; 1 tablespoon soy sauce; 1/2 teaspoon sugar; 1/4 teaspoon salt; pepper; 2 tablespoons peanut oil or 2 tablespoons vegetable oil, divided

Chinese Dry-Sauteed String Beans

Eats Now Editorial Team · 115 kcal · Soups & Stews

Chinese Dry-Sauteed String Beans – a delicious recipe with green beans, garlic, ginger, scallions, chili paste with garlic, chili paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chinese Dry-Sauteed String Beans

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