How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese: Chinese Barbaque Pork?

You need 7 ingredients. The key ingredients include: 1 tablespoon hoisin sauce, 2 tablespoons soy sauce, tamari, 1 teaspoon sesame oil, 1 each garlic finely chopped, and more.

Is Chinese: Chinese Barbaque Pork suitable as meat & poultry?

Yes, Chinese: Chinese Barbaque Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese: Chinese Barbaque Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese: Chinese Barbaque Pork Recipe

Name: Chinese: Chinese Barbaque Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon hoisin sauce; 2 tablespoons soy sauce, tamari; 1 teaspoon sesame oil; 1 each garlic finely chopped; 4 tablespoons sugar; 1/2 teaspoon salt and black pepper; 1 pound pork loin roast boneless

Chinese: Chinese Barbaque Pork – a delicious recipe with hoisin sauce, soy sauce, sesame oil, garlic, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon hoisin sauce
2 tablespoons soy sauce, tamari
1 teaspoon sesame oil
1 each garlic finely chopped
4 tablespoons sugar
1/2 teaspoon salt and black pepper
1 pound pork loin roast boneless

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese: Chinese Barbaque Pork

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