How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Chicken-Noodle Soup?

You need 11 ingredients. The key ingredients include: 2 (3-ounce) packages ramen noodles, broken into 3-inch lengths, 2 teaspoons canola oil, 1 tablespoon grated fresh ginger, 2 garlic cloves, minced, and more.

Is Chinese Chicken-Noodle Soup suitable as pasta & noodles?

Yes, Chinese Chicken-Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chinese Chicken-Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Chicken-Noodle Soup Recipe

Name: Chinese Chicken-Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3-ounce) packages ramen noodles, broken into 3-inch lengths; 2 teaspoons canola oil; 1 tablespoon grated fresh ginger; 2 garlic cloves, minced; 3 (15.75-ounce) cans low-sodium, fat-free chicken broth; 1 tablespoon low-sodium soy sauce; 1 teaspoon chili-garlic sauce; 2 boneless, skinless chicken-breast halves, thinly sliced; Freshly ground white or black pepper; 4 scallions, thinly sliced; 2 cups prewashed baby spinach

Chinese Chicken-Noodle Soup

Eats Now Editorial Team · 499 kcal · Pasta & Noodles

Chinese Chicken-Noodle Soup – a delicious recipe with ramen noodles, canola oil, ginger, garlic, chicken broth, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Chinese Chicken-Noodle Soup

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