Chinese Brown Sauce  — Seafood recipe

Chinese Brown Sauce

Eats Now Editorial Team  · 20 kcal  · Seafood

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Try this homemade Chinese Brown Sauce recipe the whole family will love. Made with Soy Sauce, Oyster Sauce, Cornstarch and Sugar. Easy step-by-step inst…

This Chinese Brown Sauce relies on simple, everyday ingredients such as of beef broth, of soy sauce, of oyster sauce and of cornstarch. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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