How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Broccoli with Black Bean Sauce and Garlic?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. Chinese broccoli, ends trimmed and stalks peeled, 2 Tbs. canola oil, 2 cloves garlic, minced (2 tsp.), 1 1/2 Tbs. black bean garlic sauce, and more.

Is Chinese Broccoli with Black Bean Sauce and Garlic suitable as general?

Yes, Chinese Broccoli with Black Bean Sauce and Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Broccoli with Black Bean Sauce and Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Broccoli with Black Bean Sauce and Garlic Recipe

Name: Chinese Broccoli with Black Bean Sauce and Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. Chinese broccoli, ends trimmed and stalks peeled; 2 Tbs. canola oil; 2 cloves garlic, minced (2 tsp.); 1 1/2 Tbs. black bean garlic sauce; 1/2 tsp. sugar

Chinese Broccoli with Black Bean Sauce and Garlic – a delicious recipe with Chinese broccoli, canola oil, garlic, black bean garlic sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. Chinese broccoli, ends trimmed and stalks peeled
2 Tbs. canola oil
2 cloves garlic, minced (2 tsp.)
1 1/2 Tbs. black bean garlic sauce
1/2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
General

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Chinese Broccoli with Black Bean Sauce and Garlic

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