How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Beef And Broccoli?

You need 11 ingredients. The key ingredients include: 2 Tbsp. peanut oil (approximately), 1 tsp. salt, 1 to 2 cloves crushed garlic, 1 Tbsp. fresh ginger root, minced, and more.

Is Chinese Beef And Broccoli suitable as meat & poultry?

Yes, Chinese Beef And Broccoli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Beef And Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Beef And Broccoli Recipe

Name: Chinese Beef And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. peanut oil (approximately); 1 tsp. salt; 1 to 2 cloves crushed garlic; 1 Tbsp. fresh ginger root, minced; 1 1/2 lb. sirloin tips or flank steak, sliced; 1 head broccoli, cut into flowerets; 2 Tbsp. medium dry sherry; 1 Tbsp. medium soy sauce; 5 Tbsp. chicken stock; 1 Tbsp. cornstarch; cooked rice

Chinese Beef And Broccoli

Eats Now Editorial Team · 659 kcal · Meat & Poultry

Chinese Beef And Broccoli – a delicious recipe with peanut oil, salt, garlic, fresh ginger root, sirloin tips, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Beef And Broccoli

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