Try this homemade Chinese Baked Fish In Foil recipe the whole family will love. Made with soy sauce, sesame oil, scallion and red pepper. Easy step-by-s…
This Chinese Baked Fish In Foil relies on simple, everyday ingredients such as soy sauce, oriental sesame oil, scallion, thinly sliced and diced red pepper. It comes together quickly and makes 4 servings, at about 28 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026