How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinatown Chuck Roast?

You need 6 ingredients. The key ingredients include: 3 or 3 1/2 lb. beef chuck roast, cut 1 1/2-inches thick, 1/4 c. cooking oil, 1/4 c. vinegar, 3 Tbsp. soy sauce, and more.

Is Chinatown Chuck Roast suitable as meat & poultry?

Yes, Chinatown Chuck Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinatown Chuck Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinatown Chuck Roast Recipe

Name: Chinatown Chuck Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 3 1/2 lb. beef chuck roast, cut 1 1/2-inches thick; 1/4 c. cooking oil; 1/4 c. vinegar; 3 Tbsp. soy sauce; 2 Tbsp. honey or sugar; 1/2 tsp. ground ginger

Chinatown Chuck Roast – a delicious recipe with beef chuck roast, cooking oil, vinegar, soy sauce, honey, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 or 3 1/2 lb. beef chuck roast, cut 1 1/2-inches thick
1/4 c. cooking oil
1/4 c. vinegar
3 Tbsp. soy sauce
2 Tbsp. honey or sugar
1/2 tsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinatown Chuck Roast

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