How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chimichurri Pesto?

You need 9 ingredients. The key ingredients include: 1 cup firmly packed fresh flat-leaf parsley leaves, 1 cup firmly packed fresh cilantro leaves, 1/2 cup chopped toasted walnuts, 1/2 cup freshly grated Parmesan cheese, and more.

Is Chimichurri Pesto suitable as general?

Yes, Chimichurri Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Chimichurri Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chimichurri Pesto Recipe

Name: Chimichurri Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup firmly packed fresh flat-leaf parsley leaves; 1 cup firmly packed fresh cilantro leaves; 1/2 cup chopped toasted walnuts; 1/2 cup freshly grated Parmesan cheese; 1 teaspoon fresh lemon juice; 1 small garlic clove, chopped; 1/4 teaspoon salt; 1/4 teaspoon dried crushed red pepper; 1/4 cup extra virgin olive oil

Chimichurri Pesto – a delicious recipe with parsley, cilantro, walnuts, Parmesan cheese, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup firmly packed fresh flat-leaf parsley leaves
1 cup firmly packed fresh cilantro leaves
1/2 cup chopped toasted walnuts
1/2 cup freshly grated Parmesan cheese
1 teaspoon fresh lemon juice
1 small garlic clove, chopped
1/4 teaspoon salt
1/4 teaspoon dried crushed red pepper
1/4 cup extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
General

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Chimichurri Pesto

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