Warm up with this hearty Chilled Soy Milk Potage Soup with Eggplants recipe. Made with Eggplants, Water, White wine and cube. Easy step-by-step instruct…
This Chilled Soy Milk Potage Soup with Eggplants relies on simple, everyday ingredients such as water, white wine (or sake), consomme stock cube and soy milk. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026