How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Flank Steak?

You need 9 ingredients. The key ingredients include: 1 tablespoon garlic powder, 1 tablespoon onion powder, 2 teaspoons sugar, 2 teaspoons paprika, and more.

Is Cajun Flank Steak suitable as soups & stews?

Yes, Cajun Flank Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cajun Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Flank Steak Recipe

Name: Cajun Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon garlic powder; 1 tablespoon onion powder; 2 teaspoons sugar; 2 teaspoons paprika; 1 teaspoon chili powder; 3/4 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1 lb flank steak, trimmed

Cajun Flank Steak – a delicious recipe with garlic, onion powder, sugar, paprika, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon garlic powder
1 tablespoon onion powder
2 teaspoons sugar
2 teaspoons paprika
1 teaspoon chili powder
3/4 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper
1 lb flank steak, trimmed

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Quick Info

Servings
4 servings
Calories
331 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cajun Flank Steak

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