How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Seafood Salad with Herbed Olive Oil and Sea Salt?

You need 12 ingredients. The key ingredients include: 1 can hearts of palm, 2 pints cherry tomatoes, 1/2 cup black olives, 1/2 cup green olives, and more.

Is Chilled Seafood Salad with Herbed Olive Oil and Sea Salt suitable as seafood?

Yes, Chilled Seafood Salad with Herbed Olive Oil and Sea Salt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chilled Seafood Salad with Herbed Olive Oil and Sea Salt?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilled Seafood Salad with Herbed Olive Oil and Sea Salt Recipe

Name: Chilled Seafood Salad with Herbed Olive Oil and Sea Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can hearts of palm; 2 pints cherry tomatoes; 1/2 cup black olives; 1/2 cup green olives; 3 pounds medium shrimp, cooked, shelled, leaving tail connected; 3/4 cup coarsely chopped fresh flat -- leafed parsley leaves (wash and dry before chopping); 1/2 cup chopped fresh chives (wash and dry before chopping); 1 tablespoon chopped fresh rosemary leaves; 3/4 cup extra-virgin olive oil; 1/4 cup lemon juice; Coarse sea salt to taste plus additional for serving; 2 lemons, sliced thin for garnish

Chilled Seafood Salad with Herbed Olive Oil and Sea Salt

Eats Now Editorial Team · 784 kcal · Seafood

Chilled Seafood Salad with Herbed Olive Oil and Sea Salt – a delicious recipe with hearts of palm, tomatoes, black olives, green olives, shrimp, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chilled Seafood Salad with Herbed Olive Oil and Sea Salt

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