How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Roasted Pepper And Tomato Soup?

You need 13 ingredients. The key ingredients include: 3 medium-size red bell peppers, 2 1/2 cups vegetable juice, 2 garlic cloves, chopped, 2 tablespoons vegetable oil, and more.

Is Chilled Roasted Pepper And Tomato Soup suitable as soups & stews?

Yes, Chilled Roasted Pepper And Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Roasted Pepper And Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Roasted Pepper And Tomato Soup Recipe

Name: Chilled Roasted Pepper And Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium-size red bell peppers; 2 1/2 cups vegetable juice; 2 garlic cloves, chopped; 2 tablespoons vegetable oil; 2 tablespoons cider vinegar; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 large avocado, chopped; 1 cucumber, seeded and chopped; 1/4 purple onion, chopped; 2 tablespoons chopped fresh cilantro; 1 jalapeno pepper, seeded and minced (optional); Lime wedges (optional)

Chilled Roasted Pepper And Tomato Soup

Eats Now Editorial Team · 181 kcal · Soups & Stews

Chilled Roasted Pepper And Tomato Soup – a delicious recipe with red bell peppers, vegetable juice, garlic, vegetable oil, cider vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chilled Roasted Pepper And Tomato Soup

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