How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Peachy Ginger Soup (Low-Fat)?

You need 6 ingredients. The key ingredients include: 4 cups sliced fresh peaches (reserve one peach), ¼ cup minced candied ginger, ¼ cup plain fat-free yogurt, 1 ¼ cups skim milk, and more.

Is Chilled Peachy Ginger Soup (Low-Fat) suitable as soups & stews?

Yes, Chilled Peachy Ginger Soup (Low-Fat) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Peachy Ginger Soup (Low-Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Peachy Ginger Soup (Low-Fat) Recipe

Name: Chilled Peachy Ginger Soup (Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced fresh peaches (reserve one peach); ¼ cup minced candied ginger; ¼ cup plain fat-free yogurt; 1 ¼ cups skim milk; ¼ teaspoon ground nutmeg; ¼ teaspoon cinnamon

Chilled Peachy Ginger Soup (Low-Fat) – a delicious recipe with peaches, candied ginger, yogurt, milk, ground nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups sliced fresh peaches (reserve one peach)
¼ cup minced candied ginger
¼ cup plain fat-free yogurt
1 ¼ cups skim milk
¼ teaspoon ground nutmeg
¼ teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chilled Peachy Ginger Soup (Low-Fat)

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