Chilled Pasta with Oranges, Scallops, and Mint Recipe

Name: Chilled Pasta with Oranges, Scallops, and Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 160 grams Pasta; 8 Raw scallops; 1 Orange; 2 tbsp Olive oil; 2 tsp Minced mint leaves; 1 tbsp White wine; 1/2 tsp Lemon juice; 1/2 orange's worth Orange juice; 1 orange's worth Grated orange peel; 2 heaping teaspoons Honey; 1 tsp Coarse salt; 1/4 tsp Coarsely ground black pepper; 1 Extra virgin olive oil

Servings: persons

160 grams Pasta
8 Raw scallops
1 Orange
2 tbsp Olive oil
2 tsp Minced mint leaves
1 tbsp White wine
1/2 tsp Lemon juice
1/2 orange's worth Orange juice
1 orange's worth Grated orange peel
2 heaping teaspoons Honey
1 tsp Coarse salt
1/4 tsp Coarsely ground black pepper
1 Extra virgin olive oil

1
Combine and mix all the ingredients well.
2
Remove the orange flesh from the membranes.
3
Cut them in half.
4
Chop the scallops in half.
5
Heat the olive oil in a frying pan.
6
Add the scallops and lightly saute both sides.
7
Add the sauce from Step 1 and bring it to a boil.
8
When it boils, turn off the heat and transfer to a bowl.
9
Add the oranges and minced mint leaves to the bowl from Step 3 and toss lightly.
10
Chill well in the fridge.
11
Cook the spaghetti.
12
When done, drain well and rinse under cold water to firm it up.
13
Drain the pasta well, then add it to the chilled sauce from Step 4 and toss everything together.
14
Dish it up.
15
Sprinkle some extra virgin olive oil on top, and enjoy.

617

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 160 grams Pasta, 8 Raw scallops, 1 Orange, 2 tbsp Olive oil, and more.

Yes, Chilled Pasta with Oranges, Scallops, and Mint falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Pasta with Oranges, Scallops, and Mint

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