Chilled Lobster Salad With Basil-Lime Salsa Recipe

Name: Chilled Lobster Salad With Basil-Lime Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup seeded and chopped unpeeled tomatoes; 2 tablespoons fresh lime juice; 1 tablespoon balsamic vinegar; 1 tablespoon olive oil; 1 garlic clove, peeled; 1 1/2 cups seeded and chopped unpeeled tomatoes; 1/3 cup peeled seeded and diced cucumber; 1/3 cup finely chopped green onion; 2 tablespoons finely chopped fresh basil; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 1/2 ears fresh corn, cooked; 4 cups tightly packed sliced romaine lettuce; 1 cup tightly packed trimmed watercress; 3/4 lb cooked lobster meat, cut into bite-size pieces

Servings: persons

1/2 cup seeded and chopped unpeeled tomatoes
2 tablespoons fresh lime juice
1 tablespoon balsamic vinegar
1 tablespoon olive oil
1 garlic clove, peeled
1 1/2 cups seeded and chopped unpeeled tomatoes
1/3 cup peeled seeded and diced cucumber
1/3 cup finely chopped green onion
2 tablespoons finely chopped fresh basil
1/4 teaspoon salt
1/8 teaspoon pepper
2 1/2 ears fresh corn, cooked
4 cups tightly packed sliced romaine lettuce
1 cup tightly packed trimmed watercress
3/4 lb cooked lobster meat, cut into bite-size pieces

1
In food processor bowl, add 1/2 cup tomato and next 4 ingredients.
2
Process until smooth.
3
Pour mixture into a medium bowl; stir in 1 1/2 cups tomato and next 5 ingredients; set aside.
4
Cut whole kernels from ears or corn to measure 2 cups.
5
Combine corn, lettuce and watercress in a large bowl; toss well.
6
Add tomato mixture, and toss gently to coat.
7
Divide evenly among 4 serving plates; top each with lobster.

162

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup seeded and chopped unpeeled tomatoes, 2 tablespoons fresh lime juice, 1 tablespoon balsamic vinegar, 1 tablespoon olive oil, and more.

Yes, Chilled Lobster Salad With Basil-Lime Salsa falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chilled Lobster Salad With Basil-Lime Salsa

How did you like this recipe?

Frequently Asked Questions