Chilled Herbed Tomato Soup with Citrus and Spice Recipe

Name: Chilled Herbed Tomato Soup with Citrus and Spice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 5 14-ounce cans diced tomatoes in juice; 1/2 cup chopped shallots; 2 tablespoons minced lemongrass; 1 tablespoon minced fresh ginger; 1 tablespoon chopped garlic; 2 tablespoons honey; 2 cups chicken stock or canned low-salt broth; 1 cup dry white wine; 1/2 cup fresh lime juice; 1/4 cup chopped fresh cilantro; 2 tablespoons chopped fresh mint; 2 teaspoons grated lime peel; 2 tablespoons fresh lemon juice; 2 tablespoons aquavit or vodka; 1/2 cup thinly sliced fresh arugula

Servings: persons

2 tablespoons olive oil
5 14-ounce cans diced tomatoes in juice
1/2 cup chopped shallots
2 tablespoons minced lemongrass
1 tablespoon minced fresh ginger
1 tablespoon chopped garlic
2 tablespoons honey
2 cups chicken stock or canned low-salt broth
1 cup dry white wine
1/2 cup fresh lime juice
1/4 cup chopped fresh cilantro
2 tablespoons chopped fresh mint
2 teaspoons grated lime peel
2 tablespoons fresh lemon juice
2 tablespoons aquavit or vodka
1/2 cup thinly sliced fresh arugula

1
Heat oil in heavy large pot over medium-low heat.
2
Add tomatoes with their juice, shallots, lemongrass, ginger and garlic; simmer until liquid evaporates, about 12 minutes.
3
Add honey and simmer until mixture is very thick, stirring frequently, about 8 minutes.
4
Add chicken stock and next 5 ingredients.
5
Simmer 30 minutes.
6
Working in batches, strain soup into large bowl, pressing on solids to release juices.
7
Discard solids.
8
Season soup with salt and pepper.
9
Chill soup at least 8 hours.
10
Stir lemon juice and aquavit into soup.
11
Garnish with arugula.

336

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 5 14-ounce cans diced tomatoes in juice, 1/2 cup chopped shallots, 2 tablespoons minced lemongrass, and more.

Yes, Chilled Herbed Tomato Soup with Citrus and Spice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Herbed Tomato Soup with Citrus and Spice

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