How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs?

You need 13 ingredients. The key ingredients include: 2 English Cucumbers - peeled, seeded, and diced, 1 Yellow Bell Pepper - seeded and diced, 4 Green Onions - white and green parts, rough chopped, 1 Garlic clove - minced, and more.

Is Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs suitable as soups & stews?

Yes, Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Cucumber And Yogurt Soup With Mango And Fre

Name: Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 English Cucumbers - peeled, seeded, and diced; 1 Yellow Bell Pepper - seeded and diced; 4 Green Onions - white and green parts, rough chopped; 1 Garlic clove - minced; 1 Jalapeno - seeded and diced; 1 big handfuls Cilantro - leaves and some stems, rough chopped; 1 big handfuls Fresh HBasil and/or Mint (I used both!) - rough chopped; generous pinches Cumin seeds; 14 ounces Plain nonfat Greek Yogurt (2 single serving containers); 1/2 Lemon; generous splashes Sherry Vinegar; Salt & Pepper to taste; Diced Mango or Peach, Red Onion, Cucumber, Bell Pepper, and Fresh Herbs for garnish

Warm up with this hearty Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs recipe. Made with Cucumbers, Yellow Bell Pepper, Green Onions and G…

This Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs relies on simple, everyday ingredients such as garlic clove - minced, jalapeno - seeded and diced, generous pinches cumin seeds and lemon. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chilled Cucumber And Yogurt Soup With Mango And Fresh Herbs

Tips for the best results

Variations & substitutions

My Personal Notes

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