Warm up with this hearty Chilled Avocado Soup From The Ivory Coast recipe. Made with very ripe avocados, cold chicken, lime juice and plain yogurt. Easy…
This Chilled Avocado Soup From The Ivory Coast relies on simple, everyday ingredients such as very ripe avocados, lime juice, plain yogurt and hefty dashes tabasco sauce. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026