Chili With Macaroni

1. 1

   Brown beef in skillet with onion, brown sugar and seasoning (salt, etc.).

2. 2

   Add the beans and stir the cooked macaroni and meat mixture together with catsup or tomato juice.

3. 3

   Let it simmer for 5 minutes and it is ready to serve.

4. 4

   Use less catsup if using bought catsup.

5. 5

   Chili powder or other seasonings may be added.

* Per serving · 4 servings · Values may vary.

No additional tips available.