Chili Verde Casserole

1. 1

   Preheat oven to 350 degree F. Grease a 9 x 13-inch baking dish.

2. 2

   Drain the chili peppers and slice. Brown the ground beef. Mix together the eggs, milk and flour.

3. 3

   Layer 1/2 of the chilies in the prepared baking dish. Top with 1/2 of the beef, then 1/2 of the cheese. Spread the remaining chilies over the cheese, then the remaining beef. Pour the egg mixture evenly over all. Top with the remaining cheese.

4. 4

   Bake in preheated oven for 30 minutes or until hot and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.