How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Verde?

You need 7 ingredients. The key ingredients include: 2 lb. pork, 1 tsp. salt, 1 tsp. pepper, 1 small onion, chopped, and more.

Is Chili Verde suitable as soups & stews?

Yes, Chili Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Verde Recipe

Name: Chili Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork; 1 tsp. salt; 1 tsp. pepper; 1 small onion, chopped; 1 1/2 Tbsp. chili powder (hot or mild); 2 heaping Tbsp. flour; 2 cloves garlic or 1 tsp. garlic salt or powder

Chili Verde – a delicious recipe with pork, salt, pepper, onion, chili powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. pork
1 tsp. salt
1 tsp. pepper
1 small onion, chopped
1 1/2 Tbsp. chili powder (hot or mild)
2 heaping Tbsp. flour
2 cloves garlic or 1 tsp. garlic salt or powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
739 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Verde

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