Chili Stuffed Peppers — Soups & Stews recipe

Chili Stuffed Peppers

Eats Now Editorial Team  · 381 kcal  · Soups & Stews

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Warm up with this hearty Chili Stuffed Peppers recipe. Made with chili with beans, rice, taco sauce and water. Easy step-by-step instructions included.

This Chili Stuffed Peppers relies on simple, everyday ingredients such as can chili with beans, uncooked instant rice, taco sauce and water. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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