How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Sour Cream Dip?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) carton sour cream, 2 (7 ounce) cans diced green chilies, drained, 1/4 cup snipped fresh cilantro, 1/4 cup jarred salsa, and more.

Is Chili-Sour Cream Dip suitable as soups & stews?

Yes, Chili-Sour Cream Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Sour Cream Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili-Sour Cream Dip Recipe

Name: Chili-Sour Cream Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) carton sour cream; 2 (7 ounce) cans diced green chilies, drained; 1/4 cup snipped fresh cilantro; 1/4 cup jarred salsa; 2 garlic cloves, minced; 1 teaspoon chili powder; 2 teaspoons finely shredded lime peel; 1/2 teaspoon salt; bottled hot pepper sauce; assorted vegetable dippers

Chili-Sour Cream Dip

Eats Now Editorial Team · 127 kcal · Soups & Stews

Chili-Sour Cream Dip – a delicious recipe with sour cream, green chilies, fresh cilantro, salsa, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili-Sour Cream Dip

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