How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Shrimp Skewers With Pistachio Coriander Rub?

You need 14 ingredients. The key ingredients include: 32 shrimp uncooked large king, about 5 lbs, 1 teaspoon ground turmeric, 1 teaspoon cumin seeds, 1 tablespoon coriander seeds, and more.

Is Chili Shrimp Skewers With Pistachio Coriander Rub suitable as seafood?

Yes, Chili Shrimp Skewers With Pistachio Coriander Rub falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chili Shrimp Skewers With Pistachio Coriander Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Shrimp Skewers With Pistachio Coriander Rub

Name: Chili Shrimp Skewers With Pistachio Coriander Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 shrimp uncooked large king, about 5 lbs; 1 teaspoon ground turmeric; 1 teaspoon cumin seeds; 1 tablespoon coriander seeds; 1/4 teaspoon chili flakes; 2 long green chilies chopped coarsely; 2 tablespoons shredded coconut; 1/2 inch fresh ginger piece, grated; 2 tablespoons blanched almonds roasted; 2 tablespoons pistachios roasted; 2/3 cup coconut milk; 1 tablespoon vegetable oil; 1 tablespoon warm water; 2 tablespoons cilantro leaves fresh

Warm up with this hearty Chili Shrimp Skewers With Pistachio Coriander Rub recipe. Made with shrimp, ground turmeric, cumin seeds and coriander seeds. E…

This Chili Shrimp Skewers With Pistachio Coriander Rub relies on simple, everyday ingredients such as ground turmeric, cumin seeds, coriander seeds and chili flakes. It comes together quickly and makes 4 servings, at about 914 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili Shrimp Skewers With Pistachio Coriander Rub

Tips for the best results

Variations & substitutions

My Personal Notes

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