Chili Sauce - Uncooked — Soups & Stews recipe

Chili Sauce - Uncooked

Eats Now Editorial Team  · 462 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty Chili Sauce - Uncooked recipe. Made with tomatoes, onions, green peppers and celery. Easy step-by-step instructions included.

This Chili Sauce - Uncooked relies on simple, everyday ingredients such as peck peeled tomatoes, onions, chopped, green peppers, chopped and celery, chopped. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions