How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Sauce I?

You need 13 ingredients. The key ingredients include: 4 quarts tomatoes, peeled and diced, 3 cups onions, diced, 3 cups celery, diced, 3 medium red peppers, diced, and more.

Is Chili Sauce I suitable as soups & stews?

Yes, Chili Sauce I falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Sauce I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sauce I Recipe

Name: Chili Sauce I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts tomatoes, peeled and diced; 3 cups onions, diced; 3 cups celery, diced; 3 medium red peppers, diced; 3 medium green peppers, diced; 2 (3 inch) cinnamon sticks; 2 teaspoons whole cloves; 1 cup light brown sugar; 2 cups white sugar; 2 tablespoons salt; 3 cups cider vinegar; 1 tablespoon mustard seeds; 1 tablespoon celery seed

Chili Sauce I

Eats Now Editorial Team · 911 kcal · Soups & Stews

Chili Sauce I – a delicious recipe with tomatoes, onions, celery, red peppers, green peppers, cinnamon sticks. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Sauce I

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