How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 6 c. shredded cabbage, 1 medium onion, chopped, 1 lb. ground beef, browned, 1 3/4 tsp. salt, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. shredded cabbage; 1 medium onion, chopped; 1 lb. ground beef, browned; 1 3/4 tsp. salt; 1/8 tsp. pepper; 1 c. cooked rice; 1 can tomato soup; 1 tsp. celery seed

Cabbage Casserole – a delicious recipe with cabbage, onion, ground beef, salt, pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. shredded cabbage
1 medium onion, chopped
1 lb. ground beef, browned
1 3/4 tsp. salt
1/8 tsp. pepper
1 c. cooked rice
1 can tomato soup
1 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Soups & Stews

Eats Now Editorial Team

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