How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Sauce(Century-Old Recipe) ?

You need 9 ingredients. The key ingredients include: 1/4 lb. ripe tomatoes, peeled, 1 pepper, finely chopped, 1 onion, finely chopped, 1 Tbsp. ground cinnamon, and more.

Is Chili Sauce(Century-Old Recipe) suitable as soups & stews?

Yes, Chili Sauce(Century-Old Recipe) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Sauce(Century-Old Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sauce(Century-Old Recipe) Recipe

Name: Chili Sauce(Century-Old Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. ripe tomatoes, peeled; 1 pepper, finely chopped; 1 onion, finely chopped; 1 Tbsp. ground cinnamon; 2 c. mild vinegar; 4 Tbsp. sugar; 1 Tbsp. salt; 2 tsp. ground cloves; 2 Tbsp. ground allspice

Chili Sauce(Century-Old Recipe) – a delicious recipe with tomatoes, pepper, onion, ground cinnamon, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 lb. ripe tomatoes, peeled
1 pepper, finely chopped
1 onion, finely chopped
1 Tbsp. ground cinnamon
2 c. mild vinegar
4 Tbsp. sugar
1 Tbsp. salt
2 tsp. ground cloves
2 Tbsp. ground allspice

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Quick Info

Servings
4 servings
Calories
112 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Sauce(Century-Old Recipe)

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