How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Sauce?

You need 5 ingredients. The key ingredients include: 2 cups dried red chilies, stems removed, 3 tablespoons vegetable oil, 2 garlic cloves, ⅓ cup oil, and more.

Is Chili Sauce suitable as soups & stews?

Yes, Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Sauce Recipe

Name: Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried red chilies, stems removed; 3 tablespoons vegetable oil; 2 garlic cloves; ⅓ cup oil; 1 pinch sea salt

Chili Sauce – a delicious recipe with red chilies, vegetable oil, garlic, oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups dried red chilies, stems removed
3 tablespoons vegetable oil
2 garlic cloves
⅓ cup oil
1 pinch sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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