Chili Sauce

Name: Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1/4 c. salt; 4 onions; 6 green peppers; 1 tsp. black pepper; 2 tsp. ginger; 2 tsp. allspice; 3 tsp. cinnamon; 2 c. vinegar; 1 tsp. nutmeg; 1 pkg. ripe tomatoes

Eats Now Editorial Team · 585 kcal · Soups & Stews

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Chili Sauce – a delicious recipe with brown sugar, salt, onions, green peppers, black pepper, ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. brown sugar
1/4 c. salt
4 onions
6 green peppers
1 tsp. black pepper
2 tsp. ginger
2 tsp. allspice
3 tsp. cinnamon
2 c. vinegar
1 tsp. nutmeg
1 pkg. ripe tomatoes

1
Boil 2 hours or more.

585

kcal

Calories

141

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. brown sugar, 1/4 c. salt, 4 onions, 6 green peppers, and more.

Yes, Chili Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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