Warm up with this hearty Chili-Rice Peppers recipe. Made with green peppers, onion, salad oil and chili. Easy step-by-step instructions included.
This Chili-Rice Peppers relies on simple, everyday ingredients such as medium green peppers, small onion, chopped, salad oil and (15 oz.) can chili. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026