Chili (Real Texas Chili)

1. 1

   The sausage used for this recipe is pork country style like Jimmy Dean or Owens roll etcetera.

2. 2

   Brown meat and onion together in a large 12 inch skillet and drain well. For even lower fat rinse meat with hot water, drain and place back in skillet.

3. 3

   Add remaining ingredients into a mixing bowl then stir in 8 ounces of water mixing well, now blend well in with meat and onion mixture.

4. 4

   Simmer 30 minutes. You can simmer for hours if you want, just stir every 30 minutes.

5. 5

   Chow down.

6. 6

   This is great by itself or to make nachos, top cheese enchiladas, frito pie, quite good rolled in a flour tortilla with cheddar etc -- .

* Per serving · 4 servings · Values may vary.

No additional tips available.