How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili (Mild)?

You need 8 ingredients. The key ingredients include: 4 lb. ground beef, 2 (16 oz.) cans kidney beans, 2 cans (large) tomatoes, 1 or 2 large onions, and more.

Is Chili (Mild) suitable as soups & stews?

Yes, Chili (Mild) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili (Mild)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili (Mild) Recipe

Name: Chili (Mild)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. ground beef; 2 (16 oz.) cans kidney beans; 2 cans (large) tomatoes; 1 or 2 large onions; 1 Tbsp. salt and pepper; 1 green pepper; 5 Tbsp. ground chili powder or to taste; 2 large cans tomato juice

Chili (Mild) – a delicious recipe with ground beef, kidney beans, tomatoes, onions, salt, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. ground beef
2 (16 oz.) cans kidney beans
2 cans (large) tomatoes
1 or 2 large onions
1 Tbsp. salt and pepper
1 green pepper
5 Tbsp. ground chili powder or to taste
2 large cans tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1280 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili (Mild)

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