How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Mac?

You need 9 ingredients. The key ingredients include: 1 lb. ground chuck, 1 medium onion, chopped, 1 can tomato soup, 1 large can Mexican style chili beans (I use 2 medium size cans), and more.

Is Chili-Mac suitable as soups & stews?

Yes, Chili-Mac falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Mac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Mac Recipe – Eats Now

Name: Chili-Mac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground chuck; 1 medium onion, chopped; 1 can tomato soup; 1 large can Mexican style chili beans (I use 2 medium size cans); 1 large can stewed tomatoes; 2 Tbsp. chili pepper (I use only 1 Tbsp. or less); chili sauce to taste (1/3 to 1/2 bottle); salt, pepper and garlic powder to taste; 1/2 pkg. shell macaroni

Chili-Mac – a delicious recipe with ground chuck, onion, tomato soup, chili beans, tomatoes, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck
1 medium onion, chopped
1 can tomato soup
1 large can Mexican style chili beans (I use 2 medium size cans)
1 large can stewed tomatoes
2 Tbsp. chili pepper (I use only 1 Tbsp. or less)
chili sauce to taste (1/3 to 1/2 bottle)
salt, pepper and garlic powder to taste
1/2 pkg. shell macaroni

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili-Mac

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