Chili Lime Tortilla Chips (home-made) — Soups & Stews recipe

Chili Lime Tortilla Chips (home-made)

Eats Now Editorial Team  · 487 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty Chili Lime Tortilla Chips (home-made) recipe. Made with corn tortillas, limes juice of, chili powder and nonstick cooking spray…

This Chili Lime Tortilla Chips (home-made) relies on simple, everyday ingredients such as each corn tortillas (6-inch), each limes juice of, chili powder mild or hot and salt. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions