Chili-Lime Snack Mix

Name: Chili-Lime Snack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups Corn Chex; 1 cup cheddar-flavored snack crackers; 1 cup corn nuts; 1 cup corn chips; 1 cup miniature pretzel twists; 6 tablespoons butter, melted; 1 tablespoon lime juice; 2 teaspoons chili powder; 1 teaspoon grated lime zest; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/8 teaspoon cayenne pepper

Eats Now Editorial Team · 783 kcal · Soups & Stews

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Chili-Lime Snack Mix – a delicious recipe with cheddar-flavored snack crackers, corn nuts, corn chips, butter, lime juice, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 cups Corn Chex
1 cup cheddar-flavored snack crackers
1 cup corn nuts
1 cup corn chips
1 cup miniature pretzel twists
6 tablespoons butter, melted
1 tablespoon lime juice
2 teaspoons chili powder
1 teaspoon grated lime zest
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/8 teaspoon cayenne pepper

1
In a large microwave-safe bowl, combine the first five ingredients. In a small bowl, combine the remaining ingredients; pour over cereal mixture and toss to coat.
2
Microwave, uncovered, on high for 5 minutes, stirring three times. Spread onto waxed paper to cool. Store in an airtight container.

783

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 cups Corn Chex, 1 cup cheddar-flavored snack crackers, 1 cup corn nuts, 1 cup corn chips, and more.

Yes, Chili-Lime Snack Mix falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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