How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili H. Allen Smith?

You need 13 ingredients. The key ingredients include: 2 tablespoons butter, 4 pounds beef, sirloin steak coarse grind, 6 ounces tomato paste, 4 cups water, and more.

Is Chili H. Allen Smith suitable as soups & stews?

Yes, Chili H. Allen Smith falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili H. Allen Smith?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili H. Allen Smith Recipe

Name: Chili H. Allen Smith
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 4 pounds beef, sirloin steak coarse grind; 6 ounces tomato paste; 4 cups water; 3 each onions; 1 each sweet red bell peppers; 4 each garlic cloves; 3 tablespoons red hot chili pepper, dried hot, ground; 1 tablespoon oregano dried, pref. mexican; 1/2 teaspoon basil; 1 tablespoon cumin; 1 x salt; 1 x black pepper

Chili H. Allen Smith

Eats Now Editorial Team · 1509 kcal · Soups & Stews

Chili H. Allen Smith – a delicious recipe with butter, beef, tomato paste, water, onions, sweet red bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili H. Allen Smith

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